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Hinari Steamer Instructions

Updated February 21, 2017

A Hinari steamer steams your vegetables and meat with hot water. This cooks your food without adding unnecessary fat like cooking in oil does. The steamer has two tiers, which lets you cook two different types of food at one time. All you have to do is add water and set the timer for the Hinari steamer to cook your food for you.

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  1. Plug the Hinari steamer into a power outlet.

  2. Place the food you want to cook in the bottom tier of the steamer. Food that takes longer to cook should go in the bottom steamer, such as potatoes and chicken.

  3. Place the food you want to cook in the top tier of the steamer. Food that takes less time or steam, like fish or carrots, to cook goes in the top tier.

  4. Fill the water tray with water and place it in the Hinari steamer.

  5. Set the time of the steamer to 20 minutes for meat and potatoes or 15 minutes for fish or other vegetables. Remove the food when the timer sounds.

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About the Author

Hollan Johnson is a freelance writer and contributing editor for many online publications. She has been writing professionally since 2008 and her interests are travel, gardening, sewing and Mac computers. Prior to freelance writing, Johnson taught English in Japan. She has a Bachelor of Arts in linguistics from the University of Las Vegas, Nevada.

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