How to Color Marzipan

Written by angela lafollette Google
  • Share
  • Tweet
  • Share
  • Pin
  • Email
How to Color Marzipan
Add food colouring to marzipan to create different shapes and objects. (marzipan sweets image by fafoutis from

Marzipan is often used to decorate cakes and other desserts. Marzipan contains more sugar than almond paste, but it has a similar texture and appearance. The paste can be shaped into objects such as fruits and animals, or it can be applied to the cake in a flat layer to resemble icing. Adding food colouring to marzipan changes the colour of the paste, and it allows you to create a wide range of decorations. Colours can be combined with the paste to create many different hues and shades to make realistic looking objects.

Skill level:

Things you need

  • Food colouring

Show MoreHide


  1. 1

    Separate the marzipan frosting into sections. Only remove the amount of marzipan that you plan to colour.

  2. 2

    Add 2 to 3 drops of food colouring into the marzipan. Knead the paste to mix the food colouring well.

  3. 3

    Add more food colouring to reach the desired colour.

Tips and warnings

  • Use food colouring paste when possible because the liquid can change the consistency of marzipan.
  • Store leftover marzipan in an airtight container.
  • Wear latex gloves when working with marzipan because it is sticky.

Don't Miss

  • All types
  • Articles
  • Slideshows
  • Videos
  • Most relevant
  • Most popular
  • Most recent

No articles available

No slideshows available

No videos available

By using the site, you consent to the use of cookies. For more information, please see our Cookie policy.