I'm Sue Walker, and I'm going to show you a sweet meatball recipe. You will need a bowl, a spoon and a Crock-Pot. The ingredients are two pounds of precooked or frozen meatballs, one bottle of Heinz chili sauce, one twelve ounce jar of grape jelly, one tablespoon of minced onion and one tablespoon of brown sugar. Mix the chili sauce, grape jelly, onion and brown sugar in a bowl. Place the meatballs in the Crock-Pot. Pour the sauce over the meatballs and stir together until the meatballs are well-coated. Cook the meatballs on high for four to five hours. The sauce will thicken and caramelize on the meatballs. And that's a sweet meatballs recipe.