Planning an Independence Day gathering, but mom is not in town to bake that perfect all-American apple pie? You may be able to convince yourself that a frozen dessert will do the trick, but your guests will know the difference. Those noses will not be turned up to watch fireworks, but to demonstrate their disdain for your attempts to fool them. How could you consider betraying your fellow countrymen on this most American of holidays? Why not channel our forefather's pioneering spirit and embark on a voyage of baking exploration with our expert as your captain and your kitchen as your ship. Your mother will be so proud!
Starting with the correct ingredients, learn to flute, knead, measure, mix and roll like a professional. By the time friends and family arrive for dinner, the tantalizing smell of fresh apple pie will be wafting out of the kitchen. And you will be able to relax and enjoy your holiday feast!
- Fluting The Edge Of Apple Pie Crust
Learn how to flute the top edge of pie crust for making apple pie and get expert tips on baking homemade dessert recipes in this free cooking video.