To cook bacon and eggs in the microwave, crack the eggs into a microwave safe bowl with salt, pepper, two tablespoons of milk, one teaspoon of butter and cook for 30 seconds, remove and stir and cook for 30 more seconds. Set eggs aside and place bacon on a microwave safe plate, cover with a paper towel and cook for three minutes as explained by a chef in this free video on eggs.
Hi, my name is Tim Holiday, and I'm going to show you how to cook eggs and bacon in the microwave. The things you will need: two eggs, bacon, milk, butter, salt, pepper, a microwave safe bowl, a fork, a microwave-safe plate and a paper towel. The first step is to crack the eggs into a microwave-safe bowl and whisk it with a fork. Add a little salt and pepper, two tablespoons of milk, one teaspoon of butter and mix together. Place the bowl in the microwave and cook for around 30 seconds. Take the bowl out of the microwave, stir and place back in the microwave for around 30 more seconds. Remove the bowl from the microwave and set aside to cool. Next, take some bacon and place it on a microwave-safe plate. Cover with a paper towel to prevent splattering. Place the plate in the microwave and cook on high for three minutes or until crispy, and that's how you make eggs and bacon in the microwave.