Casseroles are an American comfort food that can be made for many different occasions, elegant or casual. A casserole to feed 12 people will need to be cooked in a 9-by-12-inch pan or larger.
Fish and Shellfish Casseroles
Fish casseroles are not quite as common as chicken and minced meat casseroles, but there are many to choose from. Two casseroles that include fish or shellfish and feed a crowd are Wild Rice and Oyster Casserole and Fish Casserole. The following recipes are portioned to feed six and should be doubled: Crab Casserole, Garlic Shrimp Casserole and Shrimp Gumbo Casserole.
Beef and Pork
Beef and pork casseroles can be made to serve a heartier meal. Unique meaty casseroles include Egyptian Potato Onion and Beef Casserole, Sausage and Lentil Casserole, Hash Brown Casserole, Italian Three-Layer Beef Casserole and Enchilada Casserole.
There are many chicken casseroles to choose from. Two that have received the best ratings and reviews on recipe websites are Crock Pot Chicken and Rice Casserole and Chicken Wellington Casserole. If time is of the essence, these are the easiest and least time-consuming of all the casserole recipes listed.
- 20 of the funniest online reviews ever
- 14 Biggest lies people tell in online dating sites
- Hilarious things Google thinks you're trying to search for