DISCOVER
×

Too Much Magnesium for Plants

Updated February 21, 2017

Plants need a balance of nutrients in the soil to thrive. Important nutrients include magnesium, potassium and calcium. Some soils readily contain these nutrients, those soils that do not can acquire them through the addition of fertilisers. These fertilisers help ensure the proper addition of nutrients in the soil and help maintain soil acidity, all necessary for healthy plants. Each nutrient plays an important role for plant growth, and either an excess or deficiency of any one nutrient can make the difference in plant production.

Role of Magnesium in Plants

As one of the essential nutrients for proper plant development, magnesium's role is important in that it creates and helps maintain chlorophyll production. In addition, although not part of the enzymes in the soil, magnesium plays a role in the production of enzymes essential to maintain soil nutrient balance.

Importance of Chlorophyll

Chlorophyll is the green pigment in the leaves of the plant that absorb light. A plant absorbs light and uses that energy to convert water and carbon dioxide into its food. This is the process of photosynthesis. Without the light process, the plant will wither and die. When a plant has a magnesium deficiency, the leaves turn yellow and sometimes curl up at the tips.

Magnesium Excess

Fertilisers contain a balance of minerals and nutrients needed for plant production. You can have your soil tested to see where your particular soil may be lacking and adjust the levels accordingly. Epsom salts are a natural way to add magnesium to plant soil without affecting the pH, or acidity, of the soil. While too much magnesium for plants does not directly affect plant production, it can cause deficiencies in the other nutrients in the soil such as calcium and potassium.

Affects of Too Much Magnesium

When too much magnesium contributes to a deficiency in calcium, the result is limited fruit production and poor storage root production. The North Dakota Department of Agriculture states a deficiency in calcium causes blossom end rot in tomato plants and affects the growth of leaves on beat plants negatively. A potassium deficiency affects the leaves of the plants, generally attacking the lower leaves first. You can detect a deficiency by yellowing or striping in the leaves. Gradually, the lack of potassium affects the entire leaf system, disturbing plant production by limiting the movement of water and other nutrients through the plant.

Cite this Article A tool to create a citation to reference this article Cite this Article

About the Author

After attending the University of Missouri St. Louis, Stephanie Rempe worked as a documentation manager in the finance industry 10 years before turning to her first love, writing, which she's been doing professionally since 2008. She currently divides her time between Missouri and her fiance's hometown in Oregon. In addition to her freelance writing, Rempe is working on a romance novel and short stories.