Wedding cake designs made of doughnuts

Written by lela juarez
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Wedding cake designs made of doughnuts
Doughnut wedding cakes are novel and interesting. ( Images)

A wedding cake made from doughnuts offers a novel and exciting alternative to a traditional cake. Your doughnut-loving guests will delight in the opportunity to indulge in their favourite flavours, so be sure to take requests. Dressed up or dressed down, a doughnut cake can accurately reflect the tone of your wedding and your personality.

Pyramid Adorned With Ribbons and Flowers

A pyramid of doughnuts is achieved by using a plate stand with approximately seven tiers, which narrow as the they ascend. For a uniform and classic look, doughnuts are gingerly placed on the tiers and are of one variety. Placing wide iridescent ribbons generously from the base of the plate stand to the top along with fresh, organic flowers gives the doughnut cake the look of a traditional wedding cake.

Three Tiered With Topper

You'll enjoy the simplicity and regalness of the three-tiered design, suitable for small, intimate wedding celebrations. The Plate stand is ornate, brass and decorative, reminiscent of an English high tea. With precision, doughnuts are stacked on each tier in several layers, with glazed doughnuts working especially well because of their popularity and uncomplicatedness. A cake topper completes the look, adding a romantic and classic touch.

Doughnut-Hole Croquembouche

A Croquembouche is a traditional French wedding cake made of a pyramid shaped tower of profiteroles. Profiteroles, round and soft, are easily replaced with doughnut-holes. Dusted in white powder, the doughnut-holes represent the innocence of your new life. Paying homage to the French tradition and offering amusement for guests, the couple may even attempt to kiss over the tower of doughnuts. The doughnut-hole croquembouche is appropriate for couples that want to blend traditions.

Pyramid with Traditional Cake and Figurines

A pyramid with a traditional cake offers you the opportunity to have a classic and elegant cake cutting combined with the uniqueness and fun of a doughnut cake. Ideally, doughnuts are frosted to match your colour scheme, drizzled with chocolate, and layered on several tiers. The cake sets above the top tier and incorporates the brides and groom's favourite flavours, as this cake is small and suitable for only the two of you. Small figurines of the bride and groom give the cake a polished look.

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