How to get burnt on grease off non-stick pans

Written by mel frank
  • Share
  • Tweet
  • Share
  • Pin
  • Email
How to get burnt on grease off non-stick pans
Remove burnt-on grease with vinegar. (Zedcor Wholly Owned/ Images)

Burnt-on grease is a common problem when cooking, and your non-stick pans can end up with thick residue that is difficult to remove. While you may be able to scrub certain pans with a scouring pad or similar items, harsh tools can scratch off the finish of the non-stick surface. Instead, use something that removes the burnt-on grease without any scrubbing or harsh tools.

Skill level:

Other People Are Reading

Things you need

  • White vinegar
  • Cleaning rags
  • Dish soap

Show MoreHide


  1. 1

    Fill the pan with white vinegar. Make sure the vinegar covers all burnt-on grease residue.

  2. 2

    Turn a stove burner on high and bring the vinegar to a boil.

  3. 3

    Let the vinegar boil for about five minutes. Notice the burnt residue will cook off the pan.

  4. 4

    Turn off the burner, let the pan cool and scrub it with a cleaning rag soaked in warm, soapy water.

  5. 5

    Rinse the pan and dry with a clean rag.

Don't Miss

  • All types
  • Articles
  • Slideshows
  • Videos
  • Most relevant
  • Most popular
  • Most recent

No articles available

No slideshows available

No videos available

By using the site, you consent to the use of cookies. For more information, please see our Cookie policy.