A variety of options exists for cooking fish, such as broiling, baking and frying. Use the right tools for the job and enjoy a healthy, home-cooked meal.
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The various cooking utensil options available for fish speak specifically to the unique needs of cooking fish. Fish-cooking utensils help remove fish bones and provide a delicate hand while cooking fish.
Before cooking fish, use fishbone tongs or tweezers to remove any bones. Look for slotted fish spatulas for easy flipping. Use seasoned wood planks for grilling fish. Also consider grill and fry baskets specifically designed to hold fish fillets.
Consider using common kitchen gadgets and products when cooking fish. For instance, use aluminium foil to create a fish packet for the grill. Other items, including sauté pans and deep fryers, also work well for cooking fish.
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