Flavorwave oven vs Nuwave oven

Updated March 23, 2017

The Flavorwave oven and the NuWave oven are both infrared worktop ovens marketed as quick-cooking alternatives to conventional ovens. While compact, infrared worktop ovens are advertised as capable of cooking entire meals -- even whole poultry -- in half the time a conventional oven takes. Though the appeal of both the Flavorwave oven and the NuWave oven is comparable, the two products also have some notable design differences.


While the Flavorwave oven emerged on the market in 2005, the NuWave oven comes from a longer line of infrared worktop ovens, which the manufacturer, Hearthware, began making in 1997.


Both the Flavorwave oven and the NuWave oven have roughly the same interior size, with the Flavor Wave measuring 30 cm (12 inches) in diameter and 16.8 cm (6.6 inches) deep and the NuWave oven 30 cm (12 inches) in diameter and 16.5 cm (6.5 inches) deep. The real difference is in the weight -- the NuWave oven weighs just 4.08 km (9 lb), while the Flavorwave is much heavier at 9.53 kg (21 lb).

Heat sources

Both the Flavorwave oven and the NuWave oven use infrared heat to cook the food throughout. However, both also use two other types of heat, and they advertise the threefold heating mechanism of infrared, convection and conduction. The difference between the two ovens is the source of the conduction, or the direct heat source. The Flavorwave oven uses halogen lamps, while the NuWave oven uses a sheath heater.

Temperature limits

The Flavorwave oven offers a higher maximum temperature of 260 degrees C (500 degrees F), while the NuWave oven reaches only 177 degrees C (350 degrees F). Both ovens, however, use temperature conversion charts to adapt different types of foods and translate recipes from conventional ovens to infrared.


The Flavorwave oven comes standard with multiple racks, tongs, a lid holder, a manual and a cookbook. The NuWave oven comes with cooking racks, a carrying case, an instructional DVD, a laminated cooking guide, a cookbook and recipe cards. While the NuWave oven's cooking guide and DVD are in both English and Spanish and the cookbook has some Spanish translations, Flavorwave's manual and cookbook are English language only. Both ovens also have an optional extender ring that customers can purchase to increase the volume of the oven.


Both infrared countertop ovens offer some additional promotional items (for a shipping and handling fee) with the purchase of the oven. The Flavorwave oven's promotional item is a 5-in-1 slicer, while the NuWave oven has two promotional items -- a multipurpose blender and a pizza baking kit.

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About the Author

Lesley Graybeal has been writing articles for internet content since 2006. Her work can be found on a range of hobby and business resource web publications, including and, as well as several academic journals. Lesley earned her B.A. and M.A. degrees in English from the University of Georgia, and is currently completing her dissertation in Social Foundations of Education.